Construction costs in France stabilize: up 0.7% in a year, following several years of continuous increases.

The best DanBred sow farms in Denmark have sow mortality as low as 5%, showing that management, including feeding strategies, is the key.

We are in a critical market situation throughout the EU. It does not look like things will change until February next year.

Should we review the iron requirements of piglets?

Fats and oils are among the most energy-dense and expensive components in pig diets, yet their digestion and utilization remain complex and often under-optimized.

There is plenty of evidence that the weight and backfat level of the gilt at first mating is strongly related to her productive life and longevity.

The price has fallen so much that it's probably close to its yearly low.

Feed presentation is a complex issue, as it can influence both feed mill performance and animal performance. This article analyzes the main factors related to the presentation of pelleted feed that affect productive performance and welfare during the first days after weaning.

The livestock farms associated with the project evaluate and verify the improvement measures proposed in the plans based on the ClassyFarm self-assessment questionnaires.

ASF has never spread so widely across the globe. The question is not if it will arrive, but when. The latest outbreaks detected in Europe may provide valuable information as the wolf lurks.

The Chamber of Agriculture of Brittany suggests using cameras to analyze the behavior of our pigs and to correct the factors that limit their performance.

September brought falling pig prices, declining piglet prices, and noticeably more cautious demand.

The choice of cut-off point influences sensitivity, specificity, and the occurrence of false positives or negatives. We explain why the timing of collection and the purpose of the test make a difference in interpreting the results.